Here piggie piggie

Sunday night I had a thing to attend and needed to take an appetizer. So I made Pigs in a Blanket. They were pretty tasty.



Take some Lil Smokie sausages, a can of biscuits from the refridgerator section (in my family those are called "whop" biscuits because you have to whop them against the counter so they'll pop open). Cut the biscuits into fourths and wrap a fourth around each little sausage. Bake at 400 degrees for about 13 minutes.







Good warm or cold, just let them cool down enough so you don't burn the roof of your mouth as you cram them in.